Description
OM Makhana 100g: Premium GI Tagged Mithila Makhana (Fox Nuts)
OM Makhana is a premium 100g pack from Mithila Makhana Private Limited, Madhubani, Bihar. It contains size-graded, puffed and crunchy makhana (fox nuts / lotus seeds), ranging from 4 Suta to 6.5 above Suta (12.71mm to 20.64mm). This pack is ideal for roasted snacks, kheer, fasting meals and everyday cooking. Our family has been working with makhana since 1954, and three generations of experience go into every pack.
Product Details
| Specification | Details |
|---|---|
| Product Name | OM Makhana |
| Net Weight | 100g |
| Size | 4 Suta to 6.5 above Suta (12.71mm to 20.64mm) |
| Shelf Life | Best before 12 months from the date of packing |
| Origin | Mithila region, Madhubani, Bihar, India |
| Certifications | GI Tagged, FSSAI Certified, Organic Certified |
| Ingredients | 100% Makhana – confirm as per your pack label |
| Brand | Mithila Makhana Private Limited |
Why Mithila Makhana Is Special
The Mithila region of Bihar, especially the ponds around Madhubani and Darbhanga, is India’s biggest hub for makhana (Euryale ferox). Makhana from this region carries a GI Tag, which certifies its authentic origin. Our product is also FSSAI Certified and Organic Certified.
Key Features
- Authentic Mithila makhana: Sourced from Bihar’s Mithila region and GI Tagged.
- Size-graded quality: 4 to 6.5 Above Suta pieces that puff up well when roasted.
- Certified: FSSAI Certified and Organic Certified.
- Three generations of trust: A family business since 1954.
- Convenient 100g pack: Perfect for first-time buyers, daily snacking or gifting.
OM Makhana kaise use karein?
- Roasted snack: Kadhai mein 1 chammach ghee garam karein, makhana daalein aur low flame par 8–10 minute bhoonein jab tak crisp na ho jaye. Namak ya apna pasandida masala daalein.
- Kheer: Makhana ko halka bhoon kar doodh mein pakayein, phir cheeni, elaichi aur dry fruits daalein aur isko enjoy kare.
- Vrat ka khana: Sendha namak ke saath bhoon kar le sakte hain.
- Sabzi aur raita: Makhana matar, makhana paneer ya raita banayein.
- Trail mix: Roasted makhana ko dry fruits aur seeds ke saath mila lein uske baad iska use kare.
What Does “Suta” Mean?
Makhana is graded by size in a traditional unit called Suta. The higher the Suta, the bigger the makhana. This pack ranges from 4 Suta (12.71mm) to 6.5 above Suta (20.64mm). Larger pieces are popular for snacking and gifting, while smaller ones work well in kheer and cooking.
Storage and Shelf Life
Store in a cool, dry place in an airtight container. Reseal the pack after opening to keep the pieces crisp. Best consumed within 12 months of packing.
Explore More
Looking for wholesale quantities? Check our Bulk Makhana range. For more premium options, browse our Makhana Collection, and read our story on the About Us page.
Frequently Asked Questions (FAQ)
What does 4 Suta to 6.5 Above Suta mean?
Suta is the traditional unit for grading makhana by size. This pack contains pieces from 4 Suta (12.71mm) to 6.5 Above Suta (20.64mm).
Is this makhana GI Tagged and FSSAI Certified?
Yes. Mithila Makhana is GI Tagged, FSSAI Certified and Organic Certified.
What is the shelf life?
Best consumed within 12 months of packing. Store it in an airtight container.
How do I roast makhana at home?
Heat a little ghee in a pan and roast on low flame for 8–10 minutes, stirring often, until crisp.
What is makhana called in English?
Makhana is called fox nuts or lotus seeds in English.
Where can I buy OM Makhana online?
You can order directly from mithilamakhana.co.
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